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  1. #1
    Runner Up - Admins Awards www.desirulez.net
    Join Date
    Dec 2009
    Posts
    24,894

    Default Mushroom Chicken

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    Ingredients

    1/2 cup all-purpose flour
    1 teaspoon salt
    1/2 teaspoon paprika
    1 egg
    2 tablespoons milk
    6 skinless, boneless chicken breast halves
    4 tablespoons butter
    1/2 pound fresh mushrooms, sliced
    1/4 cup chopped onion
    1 cup chicken broth
    1/2 cup white wine
    2 tablespoons lemon juice
    1 tablespoon cornstarch
    1 tablespoon chopped fresh parsley, for garnish



    Directions

    In a shallow dish or bowl, mix together flour, salt and paprika. In a separate dish or bowl mix together egg and milk. Dip chicken pieces in egg mixture, then in seasoned flour.
    In a large skillet, heat butter or margarine over medium high heat. Saute chicken pieces until golden brown. Add mushrooms and onion and saute for 3 to 5 minutes.
    In a medium bowl combine the broth, wine, lemon juice and cornstarch. Mix together and pour mixture over chicken and mushrooms. Reduce heat to medium low and let chicken mixture simmer for 25 minutes or until chicken is cooked through and juices run clear. Sprinkle with parsley and serve
    ...being a human...



  2. #2
    Banned
    Join Date
    Aug 2012
    Location
    u.S.a
    Posts
    4

    Default

    I'm cook and have make a mashroom chicken a lot of time at home...YUMMY YUMMY..............I always prefer to eat Mashroom Chicken.........

  3. #3
    Super Moderators www.desirulez.net
    Join Date
    May 2011
    Location
    Quahog
    Posts
    11,346

    Default

    awesome
    Do you know Richard Cheese?

 

 

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