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  1. #1
    Runner Up - Admins Awards www.desirulez.net
    Join Date
    Dec 2009
    Posts
    24,894

    Default Cornbread Pancakes

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    Ingredients


    3/4 cup all-purpose flour
    3/4 cup cornmeal
    2 tablespoons white sugar
    1/2 teaspoon baking powder
    1/2 teaspoon baking soda
    1/2 teaspoon salt
    1 1/4 cups buttermilk
    2 large eggs
    3 tablespoons butter, melted and cooled

    Directions

    Whisk flour, cornmeal, sugar, baking powder, baking soda, and salt in a large bowl. Whisk buttermilk, eggs and butter in a separate large bowl. Stir the liquid mixture into the dry mixture until blended and smooth.
    Heat a lightly oiled griddle or skillet over medium-high heat. For each pancake, pour 1/4 cup batter on griddle and cook until browned, about 1 1/2 minutes. Flip and cook until browned on the other side, about 1 minute. Continue with remaining batter.
    ...being a human...



  2. #2
    Super Moderators www.desirulez.net
    Join Date
    May 2011
    Location
    Quahog
    Posts
    11,346

    Default

    Oh I love pancakes
    Do you know Richard Cheese?

 

 

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