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    Default Macarons: Authentic French Cookie Recipes from the Macaron Cafe

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    Macarons: Authentic French Cookie Recipes from the Macaron Cafe



    Macarons: Authentic French Cookie Recipes from the Macaron Cafe by Cecile Cannone
    Publisher: U,,ss.s Pr//s | ISBN: 1569758204 | 2010 | PDF | 144 pages | 9 MB
    Cuter than a cupcake and more delicious, the adorable macaron is tres en vogue. Now you can make these crowd-pleasing cookies at home! Packed with helpful and inspiring color photos, this book offers everything you need to bake stunning macarons, including:

    ¦Step-by-step instructions for baking perfect shells ¦Simple tricks for making smooth, melt-in-your-mouth fillings ¦Decorating tips for dazzling, artistic cookies ¦Delectable flavors from chocolate and espresso to lemon and pistachio PRAISE FOR AUTHOR CECILE CANNONE’S MACARONS: “Feather-light, at once crunchy and chewy, and distinguished by rich buttercream filling.” — The New York Times “Rival those in Paris.” — Zagat “Addictive.” — Time Out New York



    Code:
    http://ryushare.com/rbb68b7p4r4y/1569758204.pdf

 

 

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