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  1. #1
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    Join Date
    Mar 2011

    Default Spicy Chicken Breasts

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    Spicy Chicken Breasts


    2 1/2 tablespoons paprika
    2 tablespoons garlic powder
    1 tablespoon salt
    1 tablespoon onion powder
    1 tablespoon dried thyme
    1 tablespoon ground cayenne pepper
    1 tablespoon ground black pepper
    4 skinless, boneless chicken breast halves


    In a medium bowl, mix together the paprika, garlic powder, salt, onion powder, thyme, cayenne pepper, and ground black pepper. Set aside about 3 tablespoons of this seasoning mixture for the chicken; store the remainder in an airtight container for later use (for seasoning fish, meats, or vegetables).
    Preheat grill for medium-high heat. Rub some of the reserved 3 tablespoons of seasoning onto both sides of the chicken breasts.
    Lightly oil the grill grate. Place chicken on the grill, and cook for 6 to 8 minutes on each side, until juices run clear.



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