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  1. #1
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    Join Date
    Dec 2009

    Default Steak Salad (Ranen Salad)

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    1 1/2 pounds beef sirloin steak
    8 cups romaine lettuce, torn into bite-size pieces
    6 roma (plum) tomatoes, sliced
    1/2 cup sliced fresh mushrooms
    3/4 cup crumbled blue cheese
    1/4 cup walnuts

    1/3 cup vegetable oil
    3 tablespoons red wine vinegar
    2 tablespoons lemon juice
    1/2 teaspoon salt
    1/8 teaspoon ground black pepper
    3 teaspoons Worcestershire sauce
    1/8 teaspoon liquid smoke flavoring


    Preheat oven on broiler setting. Broil steaks for 3 to 5 minutes per side, or to desired doneness. Allow to cool, then slice into bite-size pieces.
    On chilled plates, arrange lettuce, tomatoes, and mushrooms. Sprinkle with blue cheese and walnuts. Top with steak slices.
    In a small bowl, whisk together oil, vinegar, lemon juice, salt, pepper, Worcestershire sauce, and smoke flavoring. Drizzle over salad.
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