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  1. #1

    Default Basic Corn Muffins

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    1 cup cornmeal
    1 cup all-purpose flour
    1/3 cup white sugar
    2 teaspoons baking powder
    1/2 teaspoon salt
    1 egg, beaten
    1/4 cup canola oil
    1 cup milk


    Preheat oven to 400 degrees F (200 degrees C). Grease muffin pan or line with paper muffin liners.
    In a large bowl, mix together corn meal, flour, sugar, baking powder and salt. Add egg, oil and milk; stir gently to combine. Spoon batter into prepared muffin cups.
    Bake at 400 degrees F (200 degrees C) for 15 to 20 minutes, or until a toothpick inserted into a muffin comes out clean.



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