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Thread: pakora

  1. #1
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    1/2 pound Chickpea flour (Gram Flour "Besan" in local markets)
    1 teaspoon salt
    1 teaspoon red chili powder
    1 teaspoon coriander seed powder
    1/4 teaspoon baking soda
    1/2 teaspoon black pepper
    1 medium egg, beaten
    1 medium onion chopped fine
    1 large potato 1/4" cubes
    oil for deep frying
    water, enough to make paste
    Optional Ingredients Spinach, eggplant, cabbage, fresh chilies

    Mix all dry ingredients in a bowl and add enough water to make a paste. Mix well.
    Take spoonful at a time from the bowl of paste and deep fry it in hot oil til golden brown.
    Serve with dipping sauces
    ...being a human...



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