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Thread: Crab Quiche

  1. #1
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    Default Crab Quiche

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    1/2 cup mayonnaise
    2 tablespoons all-purpose flour
    2 eggs, beaten
    1/2 cup milk
    1 cup crab meat
    1 cup diced Swiss cheese
    1/2 cup chopped green onions
    1 (9 inch) unbaked pie crust

    Preheat oven to 350 degrees F (175 degrees C).
    In a medium bowl, beat together eggs, mayonnaise, flour, and milk until thoroughly blended. Stir in crab, cheese, and onion. Spread into pie shell.
    Bake for 40 to 45 minutes, or until a knife inserted in the center comes out clean
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