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  1. #1
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    Join Date
    Nov 2011


    Default 68 Cookbook Restaurant and Celebrity Chef Collection

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    68 Cookbook Restaurant and Celebrity Chef Collection
    PDF | English | 1.93 GB

    This is my personal cookbook collection, which includes some of the following titles:

    Thomas Keller's French Laundry Cookbook
    David Chang's Momofuku
    Rick Bayless' Authentic Mexican
    Charchuterie, Ratio and Reach of a Chef by Michael Ruhlman
    Anthony Bourdain's Kitchen Confidential and Medium Raw
    Joel Robuchon's Larousse Gastronomique
    Mario Batali's Italian Grill
    Rick Tramonto's Osteria

    Lydia Bastianich's Cooks from the Heart of Italy
    Marcus Samuelsson's Aquavit
    Jeffrey Steingarten's The Man who Ate Everything
    Professional Cooking and Professional Baking by Wayne Gisslen
    Harold McGee's On Food and Cooking

    Plus titles by:

    Emeril Legasse
    Tyler Florence
    Bobby Flay
    Alton Brown
    James Beard
    Julia Child
    Keith Floyd

    I have also included books on other topics:

    Wine and food pairing
    Cheese making
    Candy making
    Restaurant business development and hospitality
    Kitchen math
    Personal chef
    Baking and bread making
    Meat buyer's guide
    Johnson and Wales culinary program text book

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